{"id":3565,"date":"2020-07-25T18:16:00","date_gmt":"2020-07-25T16:16:00","guid":{"rendered":"https:\/\/www.pensiericroccanti.it\/?p=3565"},"modified":"2022-03-12T19:27:05","modified_gmt":"2022-03-12T18:27:05","slug":"dorayaki-con-anko-marmellata-di-fagioli","status":"publish","type":"post","link":"https:\/\/www.pensiericroccanti.it\/index.php\/2020\/07\/25\/dorayaki-con-anko-marmellata-di-fagioli\/","title":{"rendered":"DORAYAKI CON ANKO ( MARMELLATA DI FAGIOLI)"},"content":{"rendered":"\n<p><\/p>\n\n\n\n<p>DORAYAKI CON ANKO ( MARMELLATA DI FAGIOLI)<br>.<br>Quando ero piccola guardavo i cartoni animati e uno di quelli che amavo di pi\u00f9 era Doraemon e mi chiedevo che sapore avessero i suoi dolcetti preferiti: i dorayaki!<br>Oggi finalmente ho provato questi fantastici dolcetti grazie al contest <a href=\"https:\/\/www.instagram.com\/explore\/tags\/mangiaconpizzakaiju\/\" target=\"_blank\" rel=\"noopener\">#mangiaconpizzakaiju<\/a> ed alla ricetta dello <a href=\"https:\/\/www.instagram.com\/chefmassimilianolava\/\" target=\"_blank\" rel=\"noopener\">@chefmassimilianolava<\/a>.<br>Ma la cosa pi\u00f9 bella che dopo tanti anni&#8230;.anche mio figlio adora Doraemon e soprattutto su \u00e8 innamorato dei dorayaki \ud83e\udd70<br>.<br>INGREDIENTI:<br>Per la marmellata :<br>250 gr fagioli rossi<br>150 gr di zucchero<br>25 gr di acqua<br>Per i dorayaki:<br>125 gr di farina<br>75 gr zucchero al velo<br>3 gr Lievito<br>95 gr di acqua<br>1 cucchiaio di miele<br>1 uovo<br>.<br>PROCEDIMENTO:<br>Preparare la marmellata:<br>Cuocere i fagioli in acqua per circa 15 minuti.<br>Scolarli ed unire lo zucchero e l&#8217;acqua quindi cuocere a fuoco, a cottura ultimata frullare i con un mixer ad immersione.<br>Preparare i dorayaki:<br>Unire in una ciotola la farina lo zucchero ed il lievito, amalgamare poi unire le uova, il miele e l&#8217;acqua e continuare ad amalgamare fino ad ottenere un composto liscio ed omogeneo.<br>Ungere una padella antiaderente e cuocere i dorayachi formando dei piccoli mucchietti aiutandosi con un mestolo.<br>Cuocere 2 minuti per lato.<br>Terminata la cottura prendere un dorayaki, spalmare uno straro generoso di marmellata e poi chiudere con un altro dorayachi come un panino.<br>.<br><a href=\"https:\/\/www.instagram.com\/explore\/tags\/dorayaki\/\" target=\"_blank\" rel=\"noopener\">#dorayaki<\/a> <a href=\"https:\/\/www.instagram.com\/explore\/tags\/anko\/\" target=\"_blank\" rel=\"noopener\">#anko<\/a> <a href=\"https:\/\/www.instagram.com\/explore\/tags\/recipes\/\" target=\"_blank\" rel=\"noopener\">#recipes<\/a> <a href=\"https:\/\/www.instagram.com\/explore\/tags\/ricetta\/\" target=\"_blank\" rel=\"noopener\">#ricetta<\/a> <a href=\"https:\/\/www.instagram.com\/explore\/tags\/estatenellacucina\/\" target=\"_blank\" rel=\"noopener\">#estatenellacucina<\/a> <a href=\"https:\/\/www.instagram.com\/explore\/tags\/italiaincucina\/\" target=\"_blank\" rel=\"noopener\">#italiaincucina<\/a> <a href=\"https:\/\/www.instagram.com\/explore\/tags\/iocucinoacasa\/\" target=\"_blank\" rel=\"noopener\">#iocucinoacasa<\/a> <a href=\"https:\/\/www.instagram.com\/explore\/tags\/marmellata\/\" target=\"_blank\" rel=\"noopener\">#marmellata<\/a> <a href=\"https:\/\/www.instagram.com\/explore\/tags\/bastachesiabuono\/\" target=\"_blank\" rel=\"noopener\">#bastachesiabuono<\/a> <a href=\"https:\/\/www.instagram.com\/explore\/tags\/cucinaitaliana\/\" target=\"_blank\" rel=\"noopener\">#cucinaitaliana<\/a> <a href=\"https:\/\/www.instagram.com\/explore\/tags\/solocosebuone\/\" target=\"_blank\" rel=\"noopener\">#solocosebuone<\/a> <a href=\"https:\/\/www.instagram.com\/explore\/tags\/ricettefacilieveloci\/\" target=\"_blank\" rel=\"noopener\">#ricettefacilieveloci<\/a> <a href=\"https:\/\/www.instagram.com\/explore\/tags\/italiantaste\/\" target=\"_blank\" rel=\"noopener\">#italiantaste<\/a> <a href=\"https:\/\/www.instagram.com\/explore\/tags\/foodphoto\/\" target=\"_blank\" rel=\"noopener\">#foodphoto<\/a> <a href=\"https:\/\/www.instagram.com\/explore\/tags\/foodphotooftheday\/\" target=\"_blank\" rel=\"noopener\">#foodphotooftheday<\/a> <a href=\"https:\/\/www.instagram.com\/explore\/tags\/foodstyle\/\" target=\"_blank\" rel=\"noopener\">#foodstyle<\/a> <a href=\"https:\/\/www.instagram.com\/explore\/tags\/instafood\/\" target=\"_blank\" rel=\"noopener\">#instafood<\/a> <a href=\"https:\/\/www.instagram.com\/explore\/tags\/tortadicompleanno\/\" target=\"_blank\" rel=\"noopener\">#tortadicompleanno<\/a> <a href=\"https:\/\/www.instagram.com\/explore\/tags\/fooditaly\/\" target=\"_blank\" rel=\"noopener\">#fooditaly<\/a> <a href=\"https:\/\/www.instagram.com\/explore\/tags\/italiaintavola\/\" target=\"_blank\" rel=\"noopener\">#italiaintavola<\/a> <a href=\"https:\/\/www.instagram.com\/explore\/tags\/ifpgallery\/\" target=\"_blank\" rel=\"noopener\">#ifpgallery<\/a><br><a href=\"https:\/\/www.instagram.com\/explore\/tags\/top_food_of_instagram\/\" target=\"_blank\" rel=\"noopener\">#top_food_of_instagram<\/a> <a href=\"https:\/\/www.instagram.com\/explore\/tags\/foodloftit\/\" target=\"_blank\" rel=\"noopener\">#foodloftit<\/a><br><a href=\"https:\/\/www.instagram.com\/explore\/tags\/acuxa\/\" target=\"_blank\" rel=\"noopener\">#acuxa<\/a> <a href=\"https:\/\/www.instagram.com\/explore\/tags\/easyrecipies\/\" target=\"_blank\" rel=\"noopener\">#easyrecipies<\/a><br><a href=\"https:\/\/www.instagram.com\/explore\/tags\/stiamocucinando_insieme\/\" target=\"_blank\" rel=\"noopener\">#stiamocucinando_insieme<\/a> <a href=\"https:\/\/www.instagram.com\/explore\/tags\/recipeoftheday\/\" target=\"_blank\" rel=\"noopener\">#recipeoftheday<\/a> <a href=\"https:\/\/www.instagram.com\/explore\/tags\/ilovejapan\/\" target=\"_blank\" rel=\"noopener\">#ilovejapan<\/a> <a href=\"https:\/\/www.instagram.com\/explore\/tags\/breakfastwithfedefashionlove\/\" target=\"_blank\" rel=\"noopener\">#breakfastwithfedefashionlove<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>DORAYAKI CON ANKO ( MARMELLATA DI FAGIOLI)<\/p>\n","protected":false},"author":1,"featured_media":3558,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_eb_attr":"","_uag_custom_page_level_css":"","_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[2],"tags":[1328,1327,1324,1323,1322,1326,1325,612,611],"class_list":["post-3565","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dolci","tag-dolce-giapone","tag-dolce-giapponese","tag-dorayaki","tag-dorayaki-con-anko","tag-dorayaki-con-anko-marmellata-di-fagioli","tag-fagioli-azuky","tag-marmellata-di-fagioli","tag-ricetta-giappone","tag-ricetta-giapponese","latest_post"],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/www.pensiericroccanti.it\/wp-content\/uploads\/2022\/01\/DORAYAKI-CON-ANKO-MARMELLATA-DI-FAGIOLI.jpg?fit=1000%2C1000&ssl=1","uagb_featured_image_src":{"full":["https:\/\/i0.wp.com\/www.pensiericroccanti.it\/wp-content\/uploads\/2022\/01\/DORAYAKI-CON-ANKO-MARMELLATA-DI-FAGIOLI.jpg?fit=1000%2C1000&ssl=1",1000,1000,false],"thumbnail":["https:\/\/i0.wp.com\/www.pensiericroccanti.it\/wp-content\/uploads\/2022\/01\/DORAYAKI-CON-ANKO-MARMELLATA-DI-FAGIOLI.jpg?resize=150%2C150&ssl=1",150,150,true],"medium":["https:\/\/i0.wp.com\/www.pensiericroccanti.it\/wp-content\/uploads\/2022\/01\/DORAYAKI-CON-ANKO-MARMELLATA-DI-FAGIOLI.jpg?fit=300%2C300&ssl=1",300,300,true],"medium_large":["https:\/\/i0.wp.com\/www.pensiericroccanti.it\/wp-content\/uploads\/2022\/01\/DORAYAKI-CON-ANKO-MARMELLATA-DI-FAGIOLI.jpg?fit=768%2C768&ssl=1",768,768,true],"large":["https:\/\/i0.wp.com\/www.pensiericroccanti.it\/wp-content\/uploads\/2022\/01\/DORAYAKI-CON-ANKO-MARMELLATA-DI-FAGIOLI.jpg?fit=925%2C925&ssl=1",925,925,true],"post-slider-thumb-size":["https:\/\/i0.wp.com\/www.pensiericroccanti.it\/wp-content\/uploads\/2022\/01\/DORAYAKI-CON-ANKO-MARMELLATA-DI-FAGIOLI.jpg?resize=330%2C190&ssl=1",330,190,true],"post-category-slider-size":["https:\/\/i0.wp.com\/www.pensiericroccanti.it\/wp-content\/uploads\/2022\/01\/DORAYAKI-CON-ANKO-MARMELLATA-DI-FAGIOLI.jpg?resize=330%2C350&ssl=1",330,350,true],"1536x1536":["https:\/\/i0.wp.com\/www.pensiericroccanti.it\/wp-content\/uploads\/2022\/01\/DORAYAKI-CON-ANKO-MARMELLATA-DI-FAGIOLI.jpg?fit=1000%2C1000&ssl=1",1000,1000,true],"2048x2048":["https:\/\/i0.wp.com\/www.pensiericroccanti.it\/wp-content\/uploads\/2022\/01\/DORAYAKI-CON-ANKO-MARMELLATA-DI-FAGIOLI.jpg?fit=1000%2C1000&ssl=1",1000,1000,true],"blossom-fashion-slider":["https:\/\/i0.wp.com\/www.pensiericroccanti.it\/wp-content\/uploads\/2022\/01\/DORAYAKI-CON-ANKO-MARMELLATA-DI-FAGIOLI.jpg?resize=1000%2C760&ssl=1",1000,760,true],"blossom-fashion-slider-six":["https:\/\/i0.wp.com\/www.pensiericroccanti.it\/wp-content\/uploads\/2022\/01\/DORAYAKI-CON-ANKO-MARMELLATA-DI-FAGIOLI.jpg?resize=430%2C600&ssl=1",430,600,true],"blossom-fashion-featured":["https:\/\/i0.wp.com\/www.pensiericroccanti.it\/wp-content\/uploads\/2022\/01\/DORAYAKI-CON-ANKO-MARMELLATA-DI-FAGIOLI.jpg?resize=400%2C230&ssl=1",400,230,true],"blossom-fashion-with-sidebar":["https:\/\/i0.wp.com\/www.pensiericroccanti.it\/wp-content\/uploads\/2022\/01\/DORAYAKI-CON-ANKO-MARMELLATA-DI-FAGIOLI.jpg?resize=925%2C540&ssl=1",925,540,true],"blossom-fashion-fullwidth":["https:\/\/i0.wp.com\/www.pensiericroccanti.it\/wp-content\/uploads\/2022\/01\/DORAYAKI-CON-ANKO-MARMELLATA-DI-FAGIOLI.jpg?resize=1000%2C540&ssl=1",1000,540,true],"blossom-fashion-blog-home":["https:\/\/i0.wp.com\/www.pensiericroccanti.it\/wp-content\/uploads\/2022\/01\/DORAYAKI-CON-ANKO-MARMELLATA-DI-FAGIOLI.jpg?resize=435%2C332&ssl=1",435,332,true],"blossom-fashion-blog-four":["https:\/\/i0.wp.com\/www.pensiericroccanti.it\/wp-content\/uploads\/2022\/01\/DORAYAKI-CON-ANKO-MARMELLATA-DI-FAGIOLI.jpg?resize=410%2C350&ssl=1",410,350,true],"blossom-fashion-blog-five":["https:\/\/i0.wp.com\/www.pensiericroccanti.it\/wp-content\/uploads\/2022\/01\/DORAYAKI-CON-ANKO-MARMELLATA-DI-FAGIOLI.jpg?resize=410%2C570&ssl=1",410,570,true],"blossom-fashion-blog-archive":["https:\/\/i0.wp.com\/www.pensiericroccanti.it\/wp-content\/uploads\/2022\/01\/DORAYAKI-CON-ANKO-MARMELLATA-DI-FAGIOLI.jpg?resize=330%2C255&ssl=1",330,255,true],"blossom-fashion-related":["https:\/\/i0.wp.com\/www.pensiericroccanti.it\/wp-content\/uploads\/2022\/01\/DORAYAKI-CON-ANKO-MARMELLATA-DI-FAGIOLI.jpg?resize=300%2C232&ssl=1",300,232,true],"blossom-fashion-popular":["https:\/\/i0.wp.com\/www.pensiericroccanti.it\/wp-content\/uploads\/2022\/01\/DORAYAKI-CON-ANKO-MARMELLATA-DI-FAGIOLI.jpg?resize=280%2C215&ssl=1",280,215,true],"blossom-fashion-shop":["https:\/\/i0.wp.com\/www.pensiericroccanti.it\/wp-content\/uploads\/2022\/01\/DORAYAKI-CON-ANKO-MARMELLATA-DI-FAGIOLI.jpg?resize=293%2C400&ssl=1",293,400,true],"blossom-fashion-schema":["https:\/\/i0.wp.com\/www.pensiericroccanti.it\/wp-content\/uploads\/2022\/01\/DORAYAKI-CON-ANKO-MARMELLATA-DI-FAGIOLI.jpg?fit=60%2C60&ssl=1",60,60,true],"woocommerce_thumbnail":["https:\/\/i0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